One of the most common questions you'll hear a Filipino ask is "Kumain ka na?" (Have you eaten?) Eating is a central part of the Filipino culture and it shows in the variety of food that is available throughout the country.
There is street food like chicharon (deep fried pork rind), bituka (deep fried intestines), isaw (barbecued chicken or pork intestines), taho (soft tofu with syrup and sago) and balut (fertilized duck egg); more conventional food such as sisig, crispy pata (pork leg), inihaw; and Western food -- pasta, pizza, burger and ribs. There's definitely something that will satisfy everyone's cravings.
.jpg)
0 comments:
Post a Comment